Your Daily Dispatch from the Fungal Frontier.
Category
Home and commercial growing, substrates, and technique.
— Researchers characterized a wild Flammulina yunnanensis fungal strain from Tibet and identified genetic mechanisms underlying its elevated iron content,…
— A study tracked how four pesticides break down in shiitake mushrooms from cultivation through processing stages, using field trials to measure dissipation rates and assess consumer safety risks.
— A family mushroom farm has opened a weekly Sunday vendor market in Pine River featuring various goods, classes, and games from 10 a.m.
— A study in Papua New Guinea compared three disinfection methods for cultivating oyster mushrooms on coffee parchment and grass substrates, finding that c…
— Researchers at a commercial cultivation facility in China tested how different sequences of white and blue light exposure affected yield, appearance, and nut…
